Pepper – Cayenne - Heirloom Vegetable Seeds
The Cayenne Pepper is a prolific producer of very long, thin peppers that will turn red when ripe. This variety measure 30,000-50,000 units on the Scoville scale. Creole dishes and chili are just a couple of dishes that are well suited for this spicy vegetable.
Name: Cayenne Pepper
Botanical Name: Capsicum annuum
Hotness (Scoville Scale): 30,000 - 50,000 Units - Hot
Size: 5" long
Days to Maturity: 75-90 Days
Sun / Shade: Sun
Hardiness Zones: All
PLANTING INSTRUCTIONS: Start indoors 3-4 weeks before the threat of the last frost is expected or direct sow seeds in well-drained soil in a sunny location after last frost is expected. Plant seeds ½" deep and space plants 12-24" apart. Space rows about 3' apart.
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