Broccoli – Raab, Spring Rapini -- Heirloom Herb/Sprouting Seeds
Broccoli Raab, also known as Spring Rapini, is a bitter green commonly used in gourmet restaurants and all styles of cuisine. This leafy green is valued for its tender foliage and buds and its unique, pungent flavor. Plants love cooler temperatures and do great as an early spring or fall plant.
Name: Broccoli Raab
Botanical Name: Brassica rapa
Other Common Names: Spring Rapini
Days to Maturity: 36 Days
Sun / Shade: Sun
Hardiness Zones: All Zones
PLANTING INSTRUCTIONS: It's best to start these seeds indoors and transplant them when conditions are ideal. Plant in well-drained soil, approximately 1/4" deep and space 15-18” apart. This variety grows best in cooler weather or when grown as sprouts/microgreens.
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